All cookery courses

Courses
  • At the Atelier des sens
  • At the Restaurant
Desire
  • French cuisine
  • World cuisine
  • Little chef (6-12 years old)
  • Pastry making
  • Enology
  • Other courses
Duration
  • 1H
  • 2H
  • 3H
  • 4H
  • Day
  • Long training session
Speciality
  • Détox
  • Débutants
  • Experts
  • Sans gluten
  • For the family
  • Végétarien
  • Végétalien
City
  • Paris
    • Bastille
    • Beaubourg
    • Haussmann
    • Au restaurant
  • Lyon
Date
  • Mon
  • Tue
  • Wed
  • Thu
  • Fri
  • Sat
  • Sun
  • 8am-2pm
  • 2pm-6pm
  • 6pm-11pm
English
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Wed
04
October
From 3:00pm
To 5:00pm
Lessons Pâtisserie 6-12 ans - Parents and mini chefs (aged 6-12) : My first chocolate eclairs
Pastry workshop

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

You will realize from scratch choux pastry and chocolate cream and learn how to manipulate icing bag and decorate your eclairs.
Taste a few in with a...
You will realize from scratch choux pastry and chocolate cream and learn how to manipulate icing bag and decorate your eclairs.

Taste a few in with a fresh juice, tea or coffee and bring home a box of hand-made pastries
The class will be held in English

Special price : 2 hours of course at 36€ or 1h subscription per participant, 72€ for 2 participants or 2h subscription

32 rue Vignon 75009 Paris
36€
Mon
16
October
From 10:00am
To 1:00pm
Lessons Boulangerie - A French breakfast
Boulangerie

A French breakfast

A French breakfast

Waking up and making your French croissants for breakfast, yes, it is possible! In our workshops, our chef will teach you how to make the dough, prepare the...
Waking up and making your French croissants for breakfast, yes, it is possible! In our workshops, our chef will teach you how to make the dough, prepare the filling and master the baking of three French breakfast pastries such as croissants, pain au chocolat, and pistachio rolls

Taste a few with a cup of coffee and tea, then bring home a box of hand-made viennoiseries
The class will be held in English

32 rue Vignon 75009 Paris
92€
Mon
16
October
From 3:00pm
To 5:00pm
Lessons Pâtisserie française - Parents and mini chefs (aged 6-12) : French tea time
French pastry

Parents and mini chefs (aged 6-12) : French tea time

Parents and mini chefs (aged 6-12) : French tea time

Homemade « French-toast » and red fruit marmelade
Madeleine
Taste a few in with a fresh juice, tea or coffee and bring home a box of hand-made pâtisserie...
Homemade « French-toast » and red fruit marmelade
Madeleine

Taste a few in with a fresh juice, tea or coffee and bring home a box of hand-made pâtisserie
The class will be held in English

Special price : 2 hours of course at 36€ or 1h subscription per participant, 72€ for 2 participants or 2h subscription


32 rue Vignon 75009 Paris
36€

Membership

Our membership packages offer you advantageous rates on all l’Atelier des Sens courses. Choose membership with a number of hours that you can use as you wish.
  • 5H
    =
    150€
    soit 30€/h
    au lieu
    de 36€/h
  • 10H
    =
    280€
    soit 28€/h
    au lieu
    de 36€/h
  • 15H
    =
    410€
    soit 27€/h
    au lieu
    de 36€/h
  • 20H
    =
    520€
    soit 26€/h
    au lieu
    de 36€/h
Subscribe to an offer
Mon
23
October
From 10:00am
To 1:00pm
Lessons Cuisine française - Grandma’ French classics
French cuisine

Grandma’ French classics

Grandma’ French classics

Champagne
Savoury creams puffs with Comté cheese
Veal stew in cream sauce
Tarte Tatin (caramelized upside-down apple tart)
Wine, coffee and tea are...
Champagne
Savoury creams puffs with Comté cheese
Veal stew in cream sauce
Tarte Tatin (caramelized upside-down apple tart)

Wine, coffee and tea are included
The class is held in English

32 rue Vignon 75009 Paris
92€
Mon
23
October
From 3:00pm
To 5:00pm
Lessons Pâtisserie 6-12 ans - Parents and mini chefs (aged 6-12) : My first chocolate eclairs
Pastry workshop

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

You will realize from scratch choux pastry and chocolate cream and learn how to manipulate icing bag and decorate your eclairs.
Taste a few in with a...
You will realize from scratch choux pastry and chocolate cream and learn how to manipulate icing bag and decorate your eclairs.

Taste a few in with a fresh juice, tea or coffee and bring home a box of hand-made pastries
The class will be held in English

Special price : 2 hours of course at 36€ or 1h subscription per participant, 72€ for 2 participants or 2h subscription

32 rue Vignon 75009 Paris
36€
Sun
29
October
From 9:30am
To 1:00pm
Lessons Cuisine du marché - Back from the market
Fresh market cuisine

Back from the market

Back from the market

Meet up our chef at a French market next to Bastille and learn how to select fresh and seasonal products. When shopping is done, you will go back to our...
Meet up our chef at a French market next to Bastille and learn how to select fresh and seasonal products. When shopping is done, you will go back to our atelier nestled in a typical Parisian courtyard to cook the products chosen and realize a three courses menu.

Wine, coffee and tea are included
The class will be held in English

40 rue Sedaine 75011 Paris
92€
Tue
31
October
From 10:00am
To 12:00am
Lessons Pâtisserie 6-12 ans - VIP Class
Pastry workshop

VIP Class

VIP Class

You are looking for a private class to share the savoir-faire of our chef just with your friends or family ? (max 6 persons)
You will be contacted within...
You are looking for a private class to share the savoir-faire of our chef just with your friends or family ? (max 6 persons)
You will be contacted within 24h to decide the menu (select the class of your choice among the 2 hours class of this month).
More than 6 people ? Not available at this time ?
Please contact us for a personnalised quote : commercial@atelier-des-sens.com

32 rue Vignon 75009 Paris
495€
Mon
06
November
From 10:00am
To 12:00am
Lessons Cuisine française - Grandma’ French classics
French cuisine

Grandma’ French classics

Grandma’ French classics

Savoury creams puffs with Comté cheese
Veal stew in cream sauce
Tarte Tatin (caramelized upside-down apple tart)
Wine, coffee and tea are included
The...
Savoury creams puffs with Comté cheese
Veal stew in cream sauce
Tarte Tatin (caramelized upside-down apple tart)

Wine, coffee and tea are included
The class is held in English

32 rue Vignon 75009 Paris
68€