All cookery courses

Courses
  • At the Atelier des sens
  • At the Restaurant
Desire
  • French cuisine
  • World cuisine
  • Little chef (6-12 years old)
  • Pastry making
  • Enology
  • Other courses
Duration
  • 1H
  • 2H
  • 3H
  • 4H
  • Day
  • Long training session
Speciality
  • Détox
  • Débutants
  • Experts
  • Sans gluten
  • For the family
  • Végétarien
  • Végétalien
City
  • Paris
    • Bastille
    • Beaubourg
    • Haussmann
  • Lyon
Date
  • Mon
  • Tue
  • Wed
  • Thu
  • Fri
  • Sat
  • Sun
  • 8am-2pm
  • 2pm-6pm
  • 6pm-11pm
English
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  • French
  • English
  • Print
Sun
28
May
From 9:30am
To 1:00pm
Lessons Cuisine du marché - Back from the market
Fresh market cuisine

Back from the market

Back from the market

Meet up our chef at a French market next to Bastille and learn how to select fresh and seasonal products. When shopping is done, you will go back to our...
Meet up our chef at a French market next to Bastille and learn how to select fresh and seasonal products. When shopping is done, you will go back to our atelier nestled in a typical Parisian courtyard to cook the products chosen and realize a three courses menu.

Wine, coffee and tea are included
The class will be held in English

Bastille, 40 rue Sedaine 75011 Paris
92€
Mon
05
June
From 3:00pm
To 5:00pm
Lessons Pâtisserie 6-12 ans - Parents and mini chefs (aged 6-12) : My first chocolate eclairs
Pastry workshop

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

You will realize from scratch choux pastry and chocolate cream and learn how to use a pastry bag and decorate your eclairs.
Taste a few with a fresh...
You will realize from scratch choux pastry and chocolate cream and learn how to use a pastry bag and decorate your eclairs.

Taste a few with a fresh juice, tea or coffee and bring home a box of hand-made pastries
The class will be held in English

Special price : 2 hours of course at 36€ or 1h subscription per participant, 72€ for 2 participants or 2h subscription

Haussmann, 32 rue Vignon 75009 Paris
36€
Thu
08
June
From 2:00pm
To 5:00pm
Lessons Pâtisserie française - Best of French Pâtisserie
French pastry

Best of French Pâtisserie

Best of French Pâtisserie

Paris-Brest (choux pastry and pralin cream)
Mille-feuille (French vanilla slices)
Chocolate eclairs
Taste a few with a fresh juice, tea or coffee and...
Paris-Brest (choux pastry and pralin cream)
Mille-feuille (French vanilla slices)
Chocolate eclairs

Taste a few with a fresh juice, tea or coffee and bring home a box of hand-made pâtisserie
The class will be held in English

Haussmann, 32 rue Vignon 75009 Paris
92€

Membership

Our membership packages offer you advantageous rates on all l’Atelier des Sens courses. Choose membership with a number of hours that you can use as you wish.
  • 5H
    =
    150€
    soit 30€/h
    au lieu
    de 36€/h
  • 10H
    =
    280€
    soit 28€/h
    au lieu
    de 36€/h
  • 15H
    =
    410€
    soit 27€/h
    au lieu
    de 36€/h
  • 20H
    =
    520€
    soit 26€/h
    au lieu
    de 36€/h
Subscribe to an offer
Mon
12
June
From 10:00am
To 1:00pm
Lessons Cuisine française - Back from the french Riviera
French cuisine

Back from the french Riviera

Back from the french Riviera

Tomato velvet and spicy strawberry salsa
Lightly crusted Cod with basil and ratatouille
Ultra thin caramelized peach tart
Wine, coffee and tea included...
Tomato velvet and spicy strawberry salsa
Lightly crusted Cod with basil and ratatouille
Ultra thin caramelized peach tart

Wine, coffee and tea included
The class will be held in English

Haussmann, 32 rue Vignon 75009 Paris
92€
Mon
19
June
From 2:00pm
To 5:00pm
Lessons Pâtisserie française - Best of French Pâtisserie
French pastry

Best of French Pâtisserie

Best of French Pâtisserie

Paris-Brest (choux pastry and pralin cream)
Mille-feuille (French vanilla slices)
Chocolate eclairs
Taste a few in with a fresh juice, tea or coffee...
Paris-Brest (choux pastry and pralin cream)
Mille-feuille (French vanilla slices)
Chocolate eclairs

Taste a few in with a fresh juice, tea or coffee and bring home a box of hand-made pâtisserie
The class will be held in English

Haussmann, 32 rue Vignon 75009 Paris
92€
Mon
19
June
From 4:00pm
To 6:00pm
Lessons Cuisine française - VIP Class
French cuisine

VIP Class

VIP Class

You are looking for a private class to share the savoir-faire of our chef just with your friends or family ? (max 6 persons)
You will be contacted within...
You are looking for a private class to share the savoir-faire of our chef just with your friends or family ? (max 6 persons)
You will be contacted within 24h to decide the menu (select the class of your choice among the 2 hours class of this month).
More than 6 people ? Not available at this time ?
Please contact us for a personnalised quote : commercial@atelier-des-sens.com

Haussmann, 32 rue Vignon 75009 Paris
Tue
20
June
From 3:00pm
To 5:00pm
Lessons Pâtisserie 6-12 ans - Parents and mini chefs (aged 6-12) : My first chocolate eclairs
Pastry workshop

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

Parents and mini chefs (aged 6-12) : My first chocolate eclairs

You will bake from scratch choux pastry and chocolate cream and learn how to use a pastry bag and decorate your eclairs.
Taste a few in with a fresh...
You will bake from scratch choux pastry and chocolate cream and learn how to use a pastry bag and decorate your eclairs.

Taste a few in with a fresh juice, tea or coffee and bring home a box of hand-made pastries
The class will be held in English

Special price : 2 hours of course at 36€ or 1h subscription per participant, 72€ for 2 participants or 2h subscription

Haussmann, 32 rue Vignon 75009 Paris
Thu
22
June
From 10:00am
To 1:00pm
Lessons Cuisine française - Back from the french Riviera
French cuisine

Back from the french Riviera

Back from the french Riviera

Tomato velvet and spicy strawberry salsa
Lightly crusted Cod with basil and ratatouille
Ultra thin caramelized peach tart
Wine, coffee and tea included...
Tomato velvet and spicy strawberry salsa
Lightly crusted Cod with basil and ratatouille
Ultra thin caramelized peach tart

Wine, coffee and tea included
The class will be held in English

Haussmann, 32 rue Vignon 75009 Paris
92€